Our founders have a combined 60 years of experience working with fine wine,
including all roles related to management, sourcing, sales, and client development.
We are long-time wine collectors who have also enjoyed careers in
investment, finance, and technology.
As a Wine Buyer and Senior Wine Advisor, Paul works directly with all of Courtier’s suppliers and clients across all areas of the business.
As a founder of Courtier, Ryan’s role as a Wine Advisor supports both the sourcing and sales teams, allowing him to work with all of company’s suppliers and clients across many areas of the business.
Michael leads the Courtier sourcing and sales teams as a Wine Buyer and Senior Wine Advisor, working directly with all of the company’s suppliers, clients and partners.
As a Senior Wine Advisor and Sommelier, Taylor works with Courtier’s clients on event planning, rare wine dinners and tours to Burgundy, including private tastings at top domaines.”
As Chief Financial Officer and Wine Advisor, Mark’s role at Courtier is to manage the company’s finances and share his love and knowledge of wine with clients.
With twenty years in the food and wine business, Tammi brings a love for vintage Burgundies, Champagne and Italian wines. Charleston-based, Tammi is known for traveling to seek out the very best in wine and food. Tammi can help educate and curate wine experiences for those seeking to learn and need assistance in picking out memorable wines.
Chris has nearly 20 years of experience working as an investor, an officer, and an attorney with a variety of companies.
Loring’s decades of experience in building successful businesses and public organizations from the ground-up is rooted in his deep passion for art, architecture, design and community.
Tom has been an enthusiastic collector and consumer of fine wines for 30 years and has enjoyed many trips to his favorite wine regions.
Matt developed an interest in wine early in his career, and is an avid collector – he enjoys learning more about old wines while sharing treasures from his cellar with fellow enthusiasts.
Margherita’s refined taste and appreciation for design and quality are on display in her cuisine, personl style and ability to inspire others.